We are the superfood people!
Greetings from the Oldenburg Münsterland, more precisely from the district town of Vechta, located in the urban triangle of Bremen, Osnabrück and Oldenburg. A region where agribusiness is one of the most important sources of income. Not only traditional agriculture plays a major role here, but also upstream and downstream sectors such as the processing of agricultural products, the manufacture of agricultural machinery, and food processing. The ingenuity of its people contributes to the economic success of an entire region. These are the best conditions for a vegetable farmer to dedicate himself to something completely new and innovative: superfood cultivation.
For over thirty years, the Cordes family of entrepreneurs has been cultivating kale, microalgae, and other fruits and vegetables, processing them into delicious products, and distributing them. We show you that superfoods don't have to come from distant lands. Fair production conditions, short transport routes, and a good deal of inventiveness form the DNA of our brand. Made with love by the farmer next door. And completely without frills.
So, it's high time to get to know the team behind this innovative company.
Caro
Entrepreneur and Visionary
The doer – Caro has a true hands-on mentality, is full of drive and highly organized. The horticultural engineer focuses personally on plant production at the family farm in Langförden, Lower Saxony, and on algae cultivation in nearby Ahlhorn. She is responsible for the production and processing of microalgae and thus for the high quality of the products. At the same time, she keeps an eye on current trends and shapes the development of new products with vision and great curiosity – with the goal of making superfoods accessible to everyone and easily integrating conscious nutrition into your daily life.
Our Mission
Every day, we work to provide people with healthy, sustainably and fairly produced foods from algae, kale, and more.
Our Vision
To bring algae to the dinner tables of people throughout Germany by 2030, to restore kale to its former glory. And to re-emphasize the importance of GERMAN PRODUCTION and GERMAN AGRICULTURE to society.
Our Quality Promise
Our products come from Germany. Cultivation, harvesting, and processing are all done by one hand. This guarantees healthy and delicious natural products of the best raw food quality.
No Frills
Our products are purely plant-based and free from artificial additives, preservatives, and added sugar. We focus on the pure ingredients of our regional superfoods. These little powerhouses provide you with essential nutrients on the go, such as protein, iron, and vitamins. Frills? We don't need them. Because Lüttge simply does you good.
Made with love
Our algae grow protected. From cultivation to harvest, they are nurtured and cared for. After all, we don't produce mass-market goods, but good, tasty products of the best raw food quality. Every processing step involves a lot of passion, knowledge, and experience. And you can taste it. Lüttge – made with love by the farmer next door.
From the farmer next door
The origin of our products is very important to us. Our farmers cultivate Spirulina algae on their own algae farms in Germany, instead of importing them from the other side of the world. This protects the climate and soil. And it provides farmers with a second, future-oriented source of income. Our products? They come from here.
Out of love for nature
The origin of our products is very important to us. We believe in thinking in generations. We want our children and grandchildren to grow up in an intact environment and a healthy climate. That's why we produce local superfoods, avoiding long transport routes. And we rely on our superalgae Spirulina – a climate savior and resource-saver all in one.
